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  Name:
Torres de Anguix Crianza Page 17 of 25
Vintage: 2000
Bodega: Torres de Anguix
Grape variety: 100% Tinta del País (Tempranillo)
Aging:

Tank Fermented, 4 months in American/French oak

Style: Full bodied
Region: D.O. Ribera del Duero
Alcohol Grade: 13% Vol
Cellaring: Cellar between 10 and 20°C with a humidity range of 75 to 85%, avoiding rapid temperature changes. Cellar for up to 2 years after purchase date
Serving:

Serve at temperatures between 18 and 20°C.
Serve with game, roasts, lamb, casseroles, and cured meats, also well suited to tomato based pasta dishes and mature cheeses.

Tasting Notes:

Intense deep cherry red colour with dark red tones showing maturity.
Spicy nose with hints of aniseed, leading to a mixture of ripe fruit, nuts & dried fruits followed by nuances of burnt chocolate.  
Full bodied & intense palate with rich dark fruit and gentle, very smooth tannin leading to a long and persistent finish.
Ready to drink now.