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  Name:
Preferido Tinto Page 18 of 25
Vintage: 2005
Bodega: Viña Herminia
Grape variety: 100% Tempranillo
Aging: Tank Fermented, Un-oaked
Style: Medium/full bodied
Region: D.O.C. Rioja
Alcohol Grade: 13% Vol
Cellaring: Cellar between 10 and 20°C with a humidity range of 75 to 85%, avoiding rapid temperature changes. Cellar for up to 2 years after purchase date.
Serving: Serve at 18 °C.
Serve with game, roasts, lamb, casseroles, and cured meats, also well suited to tomato based pasta dishes and mature cheeses.
Tasting Notes: Intense red with iridescent hints of ruby.
Vibrantly fruity nose with herby undertones and inviting plummy notes.
Smooth palate showing a wonderful balance of silky tannins, a juicy taste with lots plumy fruit.
Ready to drink now.

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